The Berea College Farm Store
The Farm Store is open year-round and provides a daily lunch menu prepared by students using fresh ingredients from the Berea College Farm. You can also purchase raw seasonal ingredients for your culinary endeavors from the meat freezers, produce coolers and dry-good shelves lining the store’s walls. Locally-sourced kombuchas are routinely on tap and the bakery case is stocked daily with fresh bread and pastries made from scratch with our Berea College grains, herbs, fruits and vegetables. We also add value to our products with an in-house butchery.